We locally breed our own shrimp species, sourcing broodstock from Japan and the US, which are raised in our dedicated facility.
Hatching
Our shrimp hatchery supports the growth of Nauplii into strong shrimp post-larvae.
Laboratory
At our farm, we maintain rigorous testing protocols. Our in-house laboratory is equipped with advanced PCR, microbiology, and water quality testing capabilities.
Nursery
After reaching the post-larval stage, shrimp are transferred to the nursery area where they are nurtured for approximately one month before being divided into the grow-out farm.
Grow-out Farm
Our shrimp undergo a natural farming process for a period of 3 to 4 months, utilizing our patented Mixotrophic system, until they reach optimal maturity for harvest.
Delivered Fresh!
From farm to kitchen: Enjoy freshly harvested, local shrimp that has been carefully cleaned and packaged delivered to you.
